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Kombucha Banana Strawberry Smoothie
6 ounces of your favorite juice
4 ounces Kombucha
¼-1/2 cup yogurt
5-6 large fresh strawberries
1-2 large banana
Blend all ingredients at high speed in your blender until smooth
Penny in Burlington
Kombucha Salad Dressing
This is what I do when I find a kombucha in my fridge I forgot about and it got a bit too strong.
First I add a clove of garlic, salt, pepper, rosemary, oregano, sage, fresh ginger, olive or sesame oil (or however you like your dressing seasoned). If I am in the mood for a thick dressing I will also add some mayo or mustard. Next, I blend the dressing using a little eclectic whisk (electric not necessary) until it is smooth and uniformly blended.
Approximatley 1 part cold kombucha to 3 parts champagne. (Try any flavor we like a splash of honey and lemon into a plain version.) Enjoy!
* add fresh fruit or juice for more fun flavoring
Willa and Nate
Please send us your favorite Kombucha recipe to share with other kombucha enthusiasts.